Melpomeni Peppa, Jaime Uribarri, Helen Vlassara
Aging and related diseases are accompanied by increased Oxidative Stress (OS) and accumulation of Advanced Glycation End products (AGEs). One important component of AGEs accumulation with aging appears to be the sustained exposure to dietary AGE (dAGEs), which contributes to overloading of anti-AGE receptors and depletion of anti-oxidant reserves …
Christakou Charikleia, Economou Frangiskos, Livadas Sarantis, Piperi Christina, Adamopoulos Christos, Marinakis Evangelos, Diamanti-Kandarakis Evanthia
OBJECTIVE: Advanced glycation end products (AGEs) activate the intracellular Nuclear Factor-κB pathway in endothelial cells, leading to production of endothelin-1 (ET-1), a peptide which causes endothelial dysfunction. The aim of the present study was to assess ΕΤ-1 and AGEs levels in women with polycystic ovary syndrome …